Chinese Food
All Recipes
Braised chicken
Braised chicken is nutritious, appetizing, spicy and delicious.
Chinese style shrimp dumplings
I like shrimp dumpling, but I prefer shrimp dumpling skin.
Private house dishes ~ braised fish
This year's Mid Autumn Festival family feast. Said good husband to do. He's from Shanghai. They say that Shanghai men can cook. I haven't felt it yet. Let him miss today.
Steamed sea bass
Keep the sea bass fresh. The best way is to steam it. The original taste is fresh.
Pot meat and tomato sauce version
Sweet and sour
Braised flatfish
My husband likes to eat sea fish. He often makes braised hairtail. Today, I saw that the flounder in the market is fresh. So I made braised flounder.
Stewed chicken
The most common way of braised chicken. The ultimate rice killer. Salty, sweet and spicy braised chicken. You can eat several bowls of rice.
Double cooked pork
It's a famous Sichuan dish. It's also called boiled pot meat. It's said that this dish was once the main dish for Sichuan people to sacrifice their teeth (to improve their lives) on the first day of the Lunar New Year and the 15th day of the lun... ...
Braised black fish
Black fish has high nutritional value, especially black fish soup. But I still like the taste of braised black fish.
Braised crucian
Jiangxi is rich in fish. When I was a child, I liked crucian carp very much. This kind of small crucian carp tastes better than big one. So I prefer small crucian carp. It's more fresh and tender.
Stewed rice with ribs
Recently, I became interested in stewed rice
Spicy squid whisker
You can make it if you want.
Braised spare ribs
It's a waste of feeling to ask someone who can't cook to buy vegetables. I wanted to do this yesterday. As a result, the pork ribs I bought are so many that I didn't say. The butcher also chopped them so badly. It made me want to go to the super... ...
Stir fried beans
Girl likes to eat fried meat with beans. I saw this simple and easy to learn dish in the recipe.. Girls love to eat..
